Grilled Shrimp Tacos

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Grilled Shrimp Tacos

(Easy shrimp taco recipe)

Benefits:

Shrimp is a low-calorie protein that supports muscle growth, while avocado adds heart-healthy fats. Perfect for those searching for easy, healthy dinner ideas.

Ingredients:

  • 1 lb shrimp, peeled and deveined
  • 8 small tortillas
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • 1 tsp cumin
  • 1 avocado, sliced
  • 1/4 cup red cabbage, shredded
  • 1 lime, cut into wedges
  • Fresh cilantro for garnish
  • Salt and pepper to taste

Instructions:

  1. In a bowl, toss the shrimp with olive oil, chili powder, cumin, salt, and pepper.
  2. Grill the shrimp on medium heat for 2-3 minutes per side until fully cooked.
  3. Warm the tortillas and assemble the tacos by adding shrimp, avocado slices, cabbage, and cilantro.
  4. Squeeze lime juice over the top before serving. This healthy shrimp taco recipe is not only quick but also gluten-free.

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