Oatmeal with Bananas, Chia Seeds, and Honey

  • 1/2 cup rolled oats
  • 1 cup water or milk (any type)
  • 1 banana, sliced
  • 1 teaspoon chia seeds
  • 1 teaspoon honey
  1. Cook the Oats: In a small pot, bring the water or milk to a boil. Add the oats and simmer for 5-7 minutes, stirring occasionally until soft and creamy.
  2. Top with Bananas: Pour the cooked oats into a bowl and arrange the banana slices neatly on top.
  3. Add Toppings: Sprinkle chia seeds and drizzle honey over the oatmeal.
  4. Serve Warm: Enjoy this wholesome, nutrient-packed breakfast while it’s warm and comforting!

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