Sweet Potato and Black Bean Burrito

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Sweet Potato and Black Bean Burrito

(Healthy vegetarian burrito recipe)

Benefits:

Sweet potatoes provide fiber and antioxidants, while black beans are a great source of plant-based protein. This healthy vegan dinner idea is perfect for those looking to incorporate more plant-based meals into their diet.

Ingredients:

  • 1 large sweet potato, peeled and diced
  • 1 can black beans, drained and rinsed
  • 1 tsp cumin
  • 1 tsp paprika
  • 4 large tortillas
  • 1/4 cup salsa
  • 1/2 cup shredded cheese (optional)
  • 1/4 cup Greek yogurt (for serving)
  • Fresh cilantro for garnish

Instructions:

  1. Preheat oven to 400°F (200°C). Toss the diced sweet potato with cumin and paprika, and roast for 20-25 minutes until tender.
  2. In a pan, heat the black beans and season with salt and pepper.
  3. Warm the tortillas and fill them with roasted sweet potatoes, black beans, salsa, and cheese.
  4. Serve with Greek yogurt and fresh cilantro. This is one of the best vegetarian burrito recipes for a high-protein plant-based meal.

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